Boost your profits and elevate your food service business
Craft the ultimate commercial kitchen with our expertise.
- optimal space utilization
- unmatched productivity
- cost savings
We are your trusted partner
Commercial Kitchen Design & Equipment Co is a comprehensive food service design and commercial kitchen equipment supply company.
We provide end-to-end services, covering everything from consulting and design development to engineering, project management, and installation for commercial kitchen operations in Texas and nationwide.
Unlock Profits with Smart Commercial Kitchen Design
An inefficient restaurant kitchen design can be a nightmare for your food service business. The challenge lies in creating a space that ensures smooth operations, minimizes wasted resources, and maximizes productivity.
Commercial kitchen layout and design can be a daunting task. Inefficient designs lead to higher operating costs, food safety concerns, and inconsistent service quality. Inadequate workflows and poorly designed kitchen spaces result in longer preparation times, slower service, and frustrated staff.
Let us be your partner.
With over two decades of experience, we truly comprehend your unique needs, integrate front- and back-of-house design effectively, and can navigate the complexities of project management.
The benefits of working with our experienced food service consulting team
With Commercial Kitchen Design & Equipment Co as your partner, your food service facility will not only function seamlessly but also deliver tangible results – increased operational efficiency, reduced costs, and a reputation for culinary excellence.
Customized Solutions
We tailor our designs to your specific needs and goals, ensuring that your kitchen is optimized for your unique operation. Restaurant kitchen equipment supply stores sell products, but we offer comprehensive solutions.
Smart Resource Allocation
Our expertise in kitchen design helps you invest in equipment that aligns with your budget while delivering long-term cost savings through streamlined operations. We offer financing options too.
Regulatory Peace of Mind
We help you navigate complex health and safety compliance issues, guaranteeing a safe and stress-free kitchen operation.
Streamlined Process
We guide you through every step of the process, from design to installation, so you can focus on your business.
What clients have to say
"Working with Commercial Kitchen Design & Equipment Co has been a game-changer for us. Their attention to detail in designing an efficient kitchen layout completely transformed our workflow. This was our second location, and we weren’t happy with our previous experience. With their design, we've seen a remarkable 30% reduction in prep and cooking time. This not only saved us money on labor costs but also improved our service speed, making our customers happier. It's clear that their expertise in optimizing kitchen layouts goes beyond just equipment - it's about making our entire operation smarter and more efficient."
Justin French - Austin, TX
“Partnering with Commercial Kitchen Design & Equipment Co was like having a trusted advisor every step of the way when we opened our restaurant in Fort Worth. From initial design to equipment installation, they handled it all. Their consulting not only saved us time but also reduced stress during the renovation. Their guidance and expertise were invaluable. I didn't have to worry about coordinating with multiple vendors. The result was a kitchen that not only looked great but also worked seamlessly. It's clear that their commitment to a streamlined process ensures that their clients can focus on their business, knowing the kitchen (the heart of their operation) is in good hands."
Madeleine Thompson - Fort Worth, TX
“I was tasked with bringing in an expert to re-design our school’s commercial kitchen, and I found the regulatory landscape really daunting, but Commercial Kitchen Design & Equipment Co navigated it for us effortlessly. Their in-depth knowledge of health and safety regulations gave us peace of mind. We no longer worry about compliance, and that's been a relief. We know our kitchen meets every standard. This has improved our reputation and eliminated the risk of fines, which has been a significant weight off our shoulders.”
Shelby Martinson - Houston, TX
Commercial Kitchen Planning, Design, and Consulting Services
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![Architect or engineer writing on a set of restaurant kitchen plans]()
DESIGN
ButtonWe tailor our designs to your specific needs and goals. In a industry bound by meal schedules and space constraints, your commercial kitchen should be meticulously crafted to maximize customer service within minimal time.
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![Chef in a restaurant kitchen mixing ingredients in a pan over a hot stove]()
PROCUREMENT
ButtonSourcing quality equipment can make all the difference. We leverage our industry relationships and buying power to secure the best products at the right price.
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![Happy restauranteur standing arms crossed inside her well design restaurant kitchen]()
CONSULTING
ButtonOur team of certified commercial kitchen design consultants identify the best solutions to challenges posed by all sectors within the food service industry.We create facilities that captivate customers and foster an improved work environment for those who manage them.
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![Construction workers reviewing restaurant engineering plans at a construction site]()
PROJECT MANAGEMENT
ButtonWe provide on-site project management and coordinate with your contractor and subs to ensure the project is completed on time and on budget.
Our Process
What makes us distinctive? We're not just a commercial kitchen equipment supplier. Our design process delves deep into the specifics well before we begin sketching anything. We steer clear of one-size-fits-all solutions. With over two decades of experience, we've honed a comprehensive concept study that assures an exceptional, tailor-made commercial kitchen design, ensuring your long-term success.
Intro Meeting & Custom Proposal
This phase is all about getting to know your business, where we discuss your culinary vision, brand, and operational challenges. Your project is unique, and we'll provide a tailor-made design and consultation proposal that aligns with the scope we discussed during the discovery meeting.
Operational Assessment
Operations Review: If your business is already up and running, we'll visit to observe your daily operations from front-of-house to back-of-house, conducting a study to pinpoint areas for improvement.
Design: We'll analyze your new space, perform precise measurements, and strategize for maximum efficiency. At this stage, we may also complete prototyping, programming, and a culinary review.
Concept Creation
Building on the insights from the earlier stages, we'll translate them into actionable plans, including the programming for your kitchen layout.
We delve into the specifics, finalizing manufacturer specifications, and budget details. We collaborate with architects and project engineers to ensure a seamless transition from design to construction and beyond.
Construction Drawings
With the design phase completed, we'll create all necessary plans, including construction-ready blueprints and those for health department submissions.
Ongoing Support
Our involvement doesn't end with design; we're here to see your project through to completion. We address Requests for Information (RFIs), liaise with contractors, conduct site visits, oversee final punch walkthroughs, and more, ensuring your project's success.
We offer kitchen design expertise in a range of industries including:
Restaurants & Bars
Hotels & Casinos
Catering
Our team of commercial kitchen consultants and project managers brings vast experience across various foodservice applications. We understand the unique requirements of each customer segment and will merge our knowledge with your preferences to reach the best possible solution. Learn more about the industries we serve.
We're there wherever you need us
Commercial Kitchen Design & Equipment Co is your comprehensive partner for food service design and equipment supply in Texas. Whether you're searching for very small restaurant kitchen design, bar and kitchen supplies, or hotel kitchen design, we are your commercial kitchen design consultant. We serve multi-location businesses and can work across the US and Canada.
| Locations Served | ||
|---|---|---|
| ✓ Houston | ✓ San Antonio | ✓ Arlington |
| ✓ Dallas | ✓ Austin | ✓ Corpus Christi |
| ✓ Fort Worth | ✓ El Paso | ✓ Plano |
FAQS
LET'S GET STARTED ON YOUR PROJECT
Every Product You Need
View our extensive product catalog for thousands of options from commercial ovens and commercial ranges to commercial dishwashers, commercial cooking equipment, and restaurant furniture.
REFRIGERATION
- Reach-Ins
- Undercounter Refrigerators/Freezers
- Walk-Ins
- Refrigerated Prep Tables
- Blast Chillers
- Ice Machines & Bins
COOKING EQUIPMENT
- Combination Ovens
- Convection Ovens & Accessories
- Fryers & Accessories
- Steamers & Accessories
- Restaurant Ranges
- Griddles & Grates
- Bakery Ovens
- Countertop Cooking
DISHWASHING
- Commercial Dishwashers
- Booster Heaters
- Dish Racks & Covers
- Dish tables
BAR PRODUCTS
- Back Bar Equipment
- Bar Rails
- Bar Sinks
- Glass Frosters
- Portable Bars
- Glass Racks
- Blenders
FOOD STORAGE
- Shelving
- Dunnage Racks
- Ingredient Bins
- Pan Racks
- Dish Dollies
- Can Racks
- Food Storage Containers
FOOD PREP
- Slicers
- Mixers, Stand
- Work Tables
- Food Processors
- Meat Grinders
SERVICE LINE
- Buffet Units
- Serving Lines
- Drop-In Cold and Hot Pans
- Countertop Food Warmers
- Hot Food Tables
- Heat Lamps & Light Bulbs
- Custom Equipment
VENTILATION
- Exhaust Hoods
- Exhaust Fans
- Water Wash Hoods
- Fully Integrated Self Cleaning System
- Condensate Hoods
- Energy Management Systems
Resources
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Resources